Sirloin is a well-flavoured steak cut from the large back muscle. It has a bigger, beefier flavour than a fillet or rib-eye steak, meaning it is more suitable for highly flavoured sauces.
Matured for a minimum of 28 Days, sirloin is one of our best selling steaks. Choose from our 8oz or 10oz individual sirloin steaks, or our great value steak packs.