Catering Butchery

Deckers started butchering meat for the hospitality industry in 1989. Our purpose built facility offers high quality products to catering establishments throughout the North West. Our team of skilled craft butchers work closely with our customers so that the product you receive, is sourced, prepared, packed and delivered exactly as you want it.

We offer a 6 day delivery service to your premises.  We have our own refrigerated vehicles to ensure the product stays as fresh as possible and reaches you in perfect condition.  If you are based in the North West or Yorkshire we will use our own vehicles, if you are further afield we will use one of our transport partners.

 

Deckers Butchery is EEC approved and FSA licensed, offering full traceability with HACCP procedures in place. We are committed to consistently providing high quality meat and excellent customer service. Our team have a wealth of knowledge and expertise in preparing large quantities of meat to exacting standards, and would love the opportunity to share this with you.

Deckers Butchery is dedicated to providing the highest quality meat and poultry to restaurants, hotels and catering outlets across the UK. Our team of highly experienced butchers will cut your order to the specification you desire and package the way you require. We take great care in the way your order is prepared and delivered to you. Whether you are a catering customer or an individual looking to place an order please contact our sales team to open an account.  Our dedicated sales team can arrange to visit you at a time that suits you to tailor your account. 

                                                       

For further information, to open an account, or place an order, please call 01706515555 or email butcherysales@thedeckersgroup.com.