Diced Shin

Cooking boneless diced shin using a moist low, slow method softens and tenderises the cut while releasing a rich flavour and delivering a fall-apart texture.

Nutrition per 100g

• Energy195kCal816kJ
• Fat13.1g
• Sats5.8g
• Carbs0g
• Sugar0g
• Fibre0g
• Protein19.4g
• Salt0.14g